Catering by Pasta Fresca Da Salvatore

Our Italian Chefs have carefully planned a selection of Italian buffet menus for your special occasions, be it be a Wedding, Corporate event, Birthday Party, Graduation Ceremony...

We also provide tentage, live or recorded music, deejays, magicians and anything you may require for your event.

Pasta Fresca imports superior wines from various regions in Italy and some labels are available exclusively at Pasta Fresca.

Insalata Mista
Mixed fresh garden salad

Lasagna all’ Emiliana
Layered pasta sheets au gratin with Bolognese sauce, Béchamel, mozzarella and Parmesan cheese
Maccheroni alla Siciliana
Short pasta with eggplant, garlic, tomato sauce
and fresh basil
Pizza Margherita
Pizza with tomato Sauce and mozzarella cheese

Petto di Pollo Ai Funghi
Chicken Breast in a mushroom and cream sauce
***Served with baked potatoes***

Tiramisu al Mascarpone e Caffe’
Traditional Italian Mascarpone coffee cake

Frutta Mista
Mixed fresh fruits

S$ 30.00 ++ per Guest

Insalata Dantesca
Mixed salad with lettuce, boiled potatoes, capers, oregano
and black olives served with balsamic olive oil vinegar

Maccheroni al forno
Oven baked maccheroni with vegetables, cheese, tomato sauce and cream
Penne alla Amatriciana
Short tubular pasta served with bacon and onion in tomato sauce, parmesan cheese & basil
Lasagna Pasticciata Ai Funghi
Layered pasta sheets au gratin with béchamel sauce, mushrooms
and mozzarella cheese

Filletto di Branzino Al Pomodoro e Basilico
Sea bass fillet cooked with tomato and fresh basil
***Served with hot mixed vegetable***

Tiramisu al Mascarpone e Caffe’
Traditional Italian Mascarpone coffee cake

Frutta Mista
Mixed fresh fruits

S$ 32.00 ++ per Guest

Antipasto Di Verdura
Mixed Vegetarian Plate (Different Marinated Vegetables)

Fusilli Alfredo
Spiral shaped Pasta with diced chicken, ham and garden peas
in a light cream sauce

Lasagne Gratinate All’Emiliana
Gratinated pasta sheets layered with Bolognese sauce, béchamel, mozzarella and parmesan cheese.

Risotto Alla Catalana
Italian risotto with chicken cubes, seafood, black olives, artichokes,
garden peas saffron and tomato sauce

Bistecca Di Manzo Ai Funghi
Rib eye steak in a sauce with fresh mushrooms and cream
***Served with rosemary potato***
Filetto di Branzino al Limone
Sea bass fillet with lemon sauce

Tiramisu al Mascarpone e Caffe’
Traditional Italian Mascarpone coffee cake

Frutta Mista
Mixed fresh fruits

S$ 36.00 ++ per Guest

* Menu A, B, and C are only sample menus. Menus can be tailored accordingly.
* Minimum of 30 pax for catering services.

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