Antipasto Di Verdura
Mixed Vegetarian Plate (Different Marinated Vegetables)
Fusilli Alfredo
Spiral shaped Pasta with diced chicken, ham and garden peas in a light cream sauce
Lasagne Gratinate All’Emiliana
Gratinated pasta sheets layered with Bolognese sauce, béchamel, mozzarella and parmesan cheese.
Risotto Alla Catalana
Italian risotto with chicken cubes, seafood, black olives, artichokes, garden peas saffron and tomato sauce
Bistecca Di Manzo Ai Funghi
Rib eye steak in a sauce with fresh mushrooms and cream ***Served with rosemary potato***
Filetto di Branzino al Limone
Sea bass fillet with lemon sauce
Tiramisu al Mascarpone e Caffe’
Traditional Italian Mascarpone coffee cake
Frutta Mista
Mixed fresh fruits
S$ 36.00 ++ per Guest